CDN DTTC-S Combo Probe Thermometer Timer & Clock Silver

เขียนโดย LearningTheLord ที่ 17:11 0 ความคิดเห็น

Buy Cheap CDN DTTC-S Combo Probe Thermometer Timer & Clock Silver

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Get
professional results every time! This device allows you to accurately
measure the internal temperature of food while it cooks, as well as to
time the cooking process. The alarms can be set independently to go off
when both the desired temperature has been reached and the desired
cooking time has elapsed. features Temperature range: 14 degrees to 392
degrees F & -10 degrees to 200 degrees C Digital thermometer, timer
with oven test feature Count up and down timer Cord, probe and clip for
candy making Available in white and silver
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Technical Details

- Temperature range: 14 degrees to 392 degrees F & -10 degrees to 200 degrees C
- Digital thermometer, timer with oven test feature
- Count up and down timer
- Cord, probe and clip for candy making
- Available in white and silver
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 "Sooooooooooo.... disappointed!" 2008-12-05
By Linda (Oregon, USA)
I got this themometer as a Christmas gift last year after years of frustrating candy-making trying to read the mercury through foggy glass on those cheap yellow-capped varieties. Today was the big day! I was kicking off my holiday goodie-making, and planned to use my nifty new CDN Combo Probe. I clipped it on the sauce pan and set the temperature to signal when it reached the "softball" stage. Everything appeared to be functioning correctly until the temp reached around 217. After that, though the sugary syrup was obviously getting hotter and browner, the temp. readout on my nifty new CDN Combo Probe was DECREASING...down to the 170's! I rifled through my gadget drawer and pulled out a glass tube thermometer and the mercury quickly shot up to 250+ degrees. I tried my nifty new CDN Combo Probe twice more in other recipes with similar results. It never read more than 217 before it started counting down. It's too late for me to return this overpriced clock/timer now. Bummer.... If you're hoping to use this thermometer for something that gets hotter than 200 degrees, save your money! Back to the yellow-capped variety for me!


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Combo Probe Thermometer/Timer/Clock- White

เขียนโดย LearningTheLord ที่ 20:12 0 ความคิดเห็น

Buy Cheap Combo Probe Thermometer/Timer/Clock- White

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The CDN DTTC-W Combo Probe Thermometer, Timer and Clock is a precision, multi-purpose cooking thermometer that's also a 24-hour timer and oven tester. Stainless steel probe measures internal food temperature while roasting, with a 3 foot cable that reaches from the food to the thermometer unit on your stovetop or counter. There's also a special saucepan probe attachment for sauces and candy. Digital memory stores high and low temperature extremes for oven testing. Features an ABS plastic casing, large 3/4" display numerals that are easy to read, dual progress display, independent thermometer and timer alarms, last count recall, clock and temperature guide. Counts up and down. Counter top or magnetic surface mount. Battery (one 1.5V AAA IEC LR03 Alkaline) and instructions included. 5 year limited warranty.
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Technical Details

- Instrument Range: 14 to 392 F; 24 hours by hour / minute
- Big digits count up and down with last count recall
- +/- 2 degrees accuracy
- Dual progress display
- Independent thermometer and timer alarms
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BonJour Chef's Laser Probe Combo Thermometer

เขียนโดย LearningTheLord ที่ 17:55 0 ความคิดเห็น

Buy Cheap BonJour Chef's Laser Probe Combo Thermometer

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Bonjour's chef's laser probe combo combines infrared technology to quickly measure both surface temperatures and the internal temperature of meats with its easy to use swivel probe. Chef's laser probe combo includes: laser target aim, instant temperature readout, ergonomic one-handed operation and backlit display! Also includes handy surface temperature and internal temperature reference guides. Measures temperatures from -76 to 932°f. 2 'aa' batteries included.
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Technical Details

- Measures surface temperature of meats by using infrared technology
- Measures internal temperature of meats with swivel probe
- Includes: laser target aim, instant temperature readout, ergonomic one-handed operation and backlit display.
- Includes handy surface and internal temperature reference guides
- Measures temperatures from -76° to 932°F; "AA" batteries included
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 "Broke quickly, no warranty" 2009-04-27
By Gift Crad Recipient (Boston)
The probe worked well for the few times I used it - but then it had an electrical problem where it flashed error messages and finally stopped working. I contacted the company and they told me there is no warranty. They said it is a "quality assurance" product - which means it is guaranteed to work out of the box, but with no warranty after. Nothing like guaranteeing a product will work when you buy it. It would be funny but for the fact the probe is so expensive.

 "Good product" 2009-04-11
By G. Nelson (Los Angeles, CA United States)
The thermometer works pretty well. The probe was accurate within two or three degrees, and the infrared was accurate within two degrees. It's easy and fun to use. The only change I would suggest is that the probe would read the temperature quicker because it takes upwards of 10 seconds to get a stable reading.

 "A pleasant mistake" 2009-02-24
By J. Jelinek (IL United States)
I had used Amazon to order the BonJour Culinary Laser Thermometer. What arrived from the seller was the BonJour Chef's Laser Probe Combo Thermometer. I worked things out with the seller and kept the item.



I tried out the unit and found it does a very good job of sensing temprature via infrared. I tested on boiling water since it boils at 212 degrees F. The thermometer read accurately within a degree or so. I cooked a steak in a cast iron pan. The infrared sensed the temprature of the pan so I knew it was good and hot to sear. Seared both sides then into the oven. When it came out of the oven I was thankful for the probe thermometer. I cooked the steak just how I like it and didn't have to use two different pieces of equipment.



As I cook more with Lodge cast iron I needed a way to tell the surface temprature before I put food in the pan or camp oven. This is an excellent tool to have in my culinary arsenal.

 "This one has it all" 2006-12-27
By Overzeetop (Virginia)
I've only had two days to play with this thermometer, but it certainly seems like a winner. The instructions are sometimes wrong with regard to how to operate the unit (you must press the _trigger_ and the up/down arrows to activate the laser/lcd backlight, not the _mode_ button and up/down), but once you figure it out you'll throw away the booket anyway. It does have high/low alarms (for emissive...not sure about the probe) and will do a high/low/average reading set.



I do not have a reliable way to determine whether the emissive temperature is accurate, but it appears to track closely with two of my other probe thermometers for cold-warm temperatures, and is in the right range for oven temperatures and, well, anything I could find to determine the temperature of. The probe seems equally accurate. Both are quick. The probe is comparable to my polder-look-alike, probably a bit faster to be honest. The emissive temp can be checked in a second or less, and can be set to continuously monitor (which would be useful with the alarms and the hold mode described below). When the probe is off, the unit sleeps after 60 seconds, with the probe on it will sleep after a few minutes. According to the manual, the unit will stay active for 1 hour with the "hold" mode engaged for continuous monitoring of emissive temps.



The laser is cute, but not really necesssary, as the sensitivity cone is 1:11, so at 11 inches away, the unit will read a 1" spot. Not really that hard to aim, and I would think the 1" parallax between the laser and thermal lens would cause error for really precise measurements.



The emissivity is adjustable over a very wide range. I believe you can set it as low as 0.10. The default is 0.95. Organics (per the manual) tend to be around 0.97 or 0.98, and it can be set as high as either 0.99 or 1.00 (not sure about the 1.00).



The unit seems sturdy, and the manual claims 140hrs continuous use on the 2 batteries. Obviously, having had it for two days I can't comment on battery life. Otherwise, its been a ball to play with.


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Super-Fast Professional Combo Thermapen Infrared Instant Read Thermometer, with Fold-Out Probe

เขียนโดย LearningTheLord ที่ 13:04 0 ความคิดเห็น

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Technical Details

- Combination infrared and fold-out probe thermometer. Features Min/Max, adjustable emissivity, and switches from °C to °F. Probe folds away for protection. Measuring Range: -27°F to 428°F, -33°C to 220°C
- Perfect for food service, production and lab work. We based this handy pocket unit on our popular Thermapen shape. Push one button to read infrared. Push another to read the probe. You won't have to train anybody on the buttons, everybody gets it.
- The 3:1 optics easily beat the 1:1 competition. The pointed penetration probe folds into the side of the meter for storage. The type K thermocouple gives speedy results.
- The simple mode button will easily switch between Max, Min, and °C/°F. The default emissivity setting of 0.95 covers most applications but you can readily change the emissivity by 0.01 increments so you can read virtually any material's surface. This is a terrific value and it's fun to use! Scan for immediate surface temperatures or fold-out the probe and get an accurate internal temperature in seconds.
- With infrared and probe measuring capabilities, the Combo Thermapen by ThermoWorks is the ideal thermometer for use in a professional kitchen or the home. The infrared sensor is located at the top of the thermometer while the metal probe extends from the bottom. The infrared sensor reads with 3:1 optics and ± 2% accuracy. Designed after the classic Thermapen, the probe of the Combo Thermapen folds away into the side of the meter for compact storage; it even fits in a shirt or chef's coat pocket so the Combo Thermapen is useful and portable. Easy to operate and read, each measuring feature - infrared or probe- is activated by a different button, with both able to measure in Fahrenheit or Celsius ranging from -27°F to 428°F (-33°C to 220°C) with extreme accuracy. The Combo Thermapen reads both surface (infrared) and internal (probe) temperatures and is suitable for foods and liquids.
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 "really cool gadget" 2009-08-31
By Stefanos Fragkogiannis
so far it's been amazing.



the probe is very quick at reading the temp with decimal accuracy!

the IR is almost instantaneous and also fun to use with others while cooking..



i still havent mastered all the controls as there are only 3 buttons for a handful of features. it's supposed to be simplifying things but i beg to differ. BUT you can do the basics (ie read somethings temp) without even looking at the manual.

 "Nice update to the thermapen line" 2009-07-24
By Brooke Love (Seattle,WA)
The instant read thermometer is great. The operation is really simple. The infrared option is a little less useful in the kitchen. Usually I don't care about the surface temperature, but fun to have the option. We found out which person at our barbeque is the "hottest"... We're very pleased!


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