แสดงบทความที่มีป้ายกำกับ fryer แสดงบทความทั้งหมด
แสดงบทความที่มีป้ายกำกับ fryer แสดงบทความทั้งหมด

วันพฤหัสบดีที่ 21 มกราคม พ.ศ. 2553

Bayou Classic 5070 Bayou Fryer Thermometer

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Stainless Steel 50 to 750 degrees F Tempered Glass face
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Technical Details

- Stainless Steel
- 50 to 750 degrees F
- Tempered Glass face
- Design is stylish and innovative. Satisfaction Ensured.
- Great Gift Idea.
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วันเสาร์ที่ 21 พฤศจิกายน พ.ศ. 2552

Remote Turkey Fryer Thermometer

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Never under or overcook your turkey again! And, monitor the oil temperature from a safe distance away! The Remote Turkey Fryer Thermometer features an extra long 12 inch probe, a range of 150 feet, and measures temperatures from 14 to 410 degrees F.
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Technical Details

- 12 Inch stainless steel probe
- Receiver works up to 150 feet away; reads 14 to 410 degrees F
- Displays average oil temp, actual cooking temp, and estimated cooking time
- 4 AAA batteries (included)
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Customer Buzz
 "Excellent idea." 2009-10-06
By Harry Karamitsos (New York, NY)
Bought this to use for Thanksgiving a few years ago. Seemed like good idea a the time, Now it is as indispensable as my deep fryer. Don't have to go outside every few minutes to check the temperature. You know, interrupting what you are doing, putting on the coat, getting the boots on during snow, etc.



Highly recommended

Customer Buzz
 "Great device" 2009-02-23
By R. Coley
If you are into deep frying turkeys in the winter then this is a "MUST HAVE" tool.


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วันพฤหัสบดีที่ 29 ตุลาคม พ.ศ. 2552

CDN InstaRead Candy & Deep Fryer Thermometer

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Chefs always have a thermometer handy. This one is suitable for both stovetop and microwave use and very easy to use. Essential for both deep frying and candy making endeavors so whether you're making wontons or pralines, be sure to keep this handy. You'll also find it useful to have a thermometer at hand when baking bread, or cooking poultry and roasts.
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Technical Details

- 7-inch candy thermometer reads temperature instantly and precisely
- Large 1-3/4-inch dial ranges from 100 to 400 degrees Fahrenheit
- Indicators show best temperatures for soft ball candy, caramelizing, and more
- Useful also for roasting or deep frying meat and poultry
- Long stainless-steel clip attaches to deep frying vat or candy pan
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Customer Buzz
 "GREAT THERMOTER" 2008-12-15
By Vernon N. Jones (kentucky)
THIS IS WONDERFFUL THERMOMETER, I HAVE ONLY ONE FAULT WITH IT. THE NUMBERS ARE NOT LARGE ENOUGH. I HAVE EYE PROBLEMS AND I COULD AND WOULD APPRECIATE LARGER NUMBERS.

Customer Buzz
 "Poor design" 2007-12-26
By NewMexJags (New Mexico)
The heat sensor on this thermometer is set too high. I have to tip the pan so the syrup will reach it and I don't think I'm getting an accurate reading. As you candy makers know it's important not to disturb the syrup. I plan on getting a different thermometer for candy making. I'm sure it will work fine for frying but that's not what I got it for.

Customer Buzz
 "Melted... thermometer" 2007-08-19
By Steven Pierce
I bought this recently and used it for deep frying, once. After being clipped on the side of the pan for 15 minutes at 375 degrees, the face melted and gooed onto my stove. Who makes a thermometer dial face out of plastic, and even worse... plastic that can't stand the heat near what it is measuring?? What a piece of junk.

Customer Buzz
 "Near worthless for candy" 2005-12-21
By Scott Grim (Columbus, OH United States)
This thermometer gives completely inaccurate readings unless you have at least the first 1.5 inches in the food. If any part of that sensor area is exposed to air, the reading will be way low.

So, if you're using it for something like peanut brittle or fudge, chances are, your boiling liquids won't be deep enough to get accurate readings.

However, it's a fairly sturdy device and reads very quickly so would probably be great for deep fat frying and meats.


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วันพุธที่ 21 ตุลาคม พ.ศ. 2552

MIU #90049 Candy/Deep Fryer Thermometer

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The secret to deep-fat frying lies in preheating the oil to the proper temperature before adding the food and for this, a thermometer is essential. This MIU FRANCE #90049 Candy/Deep Frying thermometer meets the criteria for a deep-fat thermometer which are clear markings measure from 100F to 400F. It is 12 1/2" long. It has a stainless-steel frame and is sturdy and features a metal clip that will hold the thermometer safely to the side of your pan. Also, it works well for candymaking, featuring markings for thread, soft ball, hard ball, soft crack and hard crack stages.
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Technical Details

- 12.5" long
- Clear marking
- Stainless Steel frame
- 100 to 400 degrees Fahrenheit
- 12"L x .5"H x 2"W
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Customer Buzz
 "Solid!" 2009-05-14
By W. Crave (VA, USA)
Fantastic product. Does its job well. Have used it heating liquids in making ice cream and other treats. Good construction and accurate. Recommended.

Customer Buzz
 "Great if you only use it once..." 2009-04-21
By Daniel Shields
I made some chips British style... gorgeous with plenty of salt and lashings of vinegar.

I attempeted to deep fry again about a week later, and the thermometer wouldn't give me a temperature. Next thing you know, the bulb had broken! How can it break when its sitting in a pan?!?! It was intact when I put it in there and hadn't been knocked about?!

Customer Buzz
 "GREAT PRICE FOR JUST WHAT WE NEEDED" 2009-01-04
By Z. Jackson
My wife was asking for a candy thermometer to cook with and I decided to go with this one as it was not too expensive and looked like a good deal. My wife has loved this one. She loves how it has the clip on the back so she can clip it to the pan not making her have to hold it while she cooks. I was concerned that the numbers would start to ware off as I have read with some they were off after the first use and They have yet to even start to disappear on ours. It seems very acurate and was a good buy.

Customer Buzz
 "candy thermometer" 2008-12-06
By Glenis (Michigan)
Very functional. Well made. I much prefer this style over the glass-enclosed type. The design prevents the thermometer part from touching the bottom of the pan so the reading is more accurate.

Customer Buzz
 "An excellent tool" 2008-11-20
By Aderyn (Small-Town Michigan, USA)
This thermometer was right on target when tested with boiling water. It's a good, sturdy, invaluable cooking tool at a very reasonable price. The only thing I don't like about it is the amount of offset provided by a metal tab at the bottom, which is intended to keep the thermometer from resting directly against the side or bottom of a pot. While this is important when working with a deep container, it makes it almost impossible to use this thermometer when working with a smaller amount in a shallow container. Overall, though, this thermometer is an excellent value for the money.


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