แสดงบทความที่มีป้ายกำกับ professional แสดงบทความทั้งหมด
แสดงบทความที่มีป้ายกำกับ professional แสดงบทความทั้งหมด

วันพุธที่ 6 มกราคม พ.ศ. 2553

Metris Instruments TN400L1 Professional laser Thermometer With Aadvanced Temperature Processing.

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Infrared Accuracy ±2% of reading or ±2°C,
0.1° resolution for accurate readings,
Selectable temperature units F/C,
Emissivity Fixed at 0.95,
2 AAA batteries (included) provide nominal 180 hours continuous operation
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Technical Details

- Professional laser thermometer with advanced temperature processing
- Infrared Temperature Measurement
- Range -76°F to 932°F (-60°C to 500°C)
- 12:1 Distance to spot size ratio
- Bright large amber back-lit LCD display
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Metris Inst. TN408LC Professional laser thermometer with advanced temperature processing; built-in socket accepts commercially available K-type thermocouple (not included)

Buy Cheap Metris Inst. TN408LC Professional laser thermometer with advanced temperature processing; built-in socket accepts commercially available K-type thermocouple (not included)


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0.1° resolution for accurate readings
Selectable temperature units F/C
Emissivity (preset to 0.95) adjustable from 0.10 to 0.95 in 0.01 steps
Measure modes (selectable for IR or probe) include Maximum, Minimum, Difference (Max-Min) and Lock for continuous temperature scanning
Programmable High and Low temperature Alarms with audible beeper
2 AAA batteries (included) typically provide 180 hours continuous operation
Automatic power OFF after 1 minute
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Technical Details

- Infrared Temperature Range -76° to 932°F (-60° to 500°C)
- Infrared Accuracy ±2% of reading or ±2°C
- 12:1 Distance to spot size ratio
- Bright large amber back-lit LCD display
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วันอาทิตย์ที่ 15 พฤศจิกายน พ.ศ. 2552

I.R.K. Professional Industrial Instant Read Digital Infrared Thermometer with Built-in laser + Type K TC input for interchangeable type K probes

Buy Cheap I.R.K. Professional Industrial Instant Read Digital Infrared Thermometer with Built-in laser + Type K TC input for interchangeable type K probes


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Most infrared meters sold for less than $100 have the emissivity value fixed at the factory for 0.95. That makes them useful for many organic materials but renders them inaccurate when used with any other material. The emissivity setting of the I.R.K. adjusts in 0.01 increments from 0.1 to 1.0. Here's the neat part: if you don't know the emissivity of your material, simply use a contact thermocouple to measure the surface temp, then adjust the I.R.K.'s emissivity value till your infrared reading matches the thermocouple reading. Slick, huh?

You also get Max, Min, Hold, Diff, Avg, Hi Alarm, Lo Alarm, a bright laser, diplay backlight and a °C/°F button. Even with all this, the I.R.K. is so easy to use. Just press the mode key once-each to step through these features. You probably won't even read the manual.
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Technical Details

- Most infrared meters sold for less than $100 have the emissivity value fixed at the factory for 0.95. That makes them useful for many organic materials but renders them inaccurate when used with any other material. The emissivity setting of the I.R.K. adjusts in 0.01 increments from 0.1 to 1.0. Here's the neat part: if you don't know the emissivity of your material, simply use a contact thermocouple to measure the surface temp, then adjust the I.R.K.'s emissivity value till your infrared reading matches the thermocouple reading. Slick, huh?
- You also get Max, Min, Hold, Diff, Avg, Hi Alarm, Lo Alarm, a bright laser, diplay backlight and a °C/°F button.
- Measuring Range: IR:-76°F to 932°F, -60°C to 500°C, TC:-76°F to 1999°F, -60°C to 1400°C, Response Time: 1 Second
- Distance/Target Ratio: 11:1 (1" target diameter at 11" distance), 2x AAA, included .
- Read up to 1999°F with an optional thermocouple, Endless variety of Type K probes are available at theroworks.com
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วันพฤหัสบดีที่ 22 ตุลาคม พ.ศ. 2552

Taylor Professional 9306 Dual Temp IR/Thermocouple Thermometer

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The 9306 measures surface temperatures without contact.It can also measure internal temperatures with its 4" fold-out probe.The 9306 was developed in our food service division and is now available to you through Amazon.com.The compact design allows you to carry in your pocket or on your belt.IR Specs:Range -67to 572F/-55 to 250C. Accuracy +2F/+1C.Distance to Spot Ratio =3:1 Thermocouple Specs: Range -67 to 572F/-55 to 330C.Accuracy +2F/+1C.
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Technical Details

- 3-Inch dial measures temperatures from 120 to 200-degrees fahrenheit
- Face displays proper meat, poultry, and yeast temperatures
- Made of stainless steel with 3-1/2-inch stem
- Easy to read ; needs no skewer
- Safe to use in dishwasher
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Customer Buzz
 "Works" 2009-08-06
By Kitchens and Chemistry
Works, and is consistent which is more than I can say for any cheaper IR thermometers I've tried. Used it for tempering chocolate, and the IR reading was the same temp as the probe every time. Very convenient for chocolate use. The probe will resolve to a temp within a couple seconds of inserting it, and the IR is pretty much an instant read. Love it.

Customer Buzz
 "My chef loves it..." 2009-01-19
By K. Valentine (NJ)
My husband is the chef in our kitchen and he's been wanting a professional thermometer for awhile. Bought this one for him for Christmas and he LOVES it. Exactly as described and worth every penny.

Customer Buzz
 "Useful kitchen tool" 2008-12-28
By Jim (Woodland, CA USA)
A fast-reading thermometer probe is essential for grilling and roasting, and this one works as well as any I have tried, equilibrating in a couple of seconds. Except for getting the temperature of boiling water right on, I have not checked their accuracy claims, but the probe is certainly accurate enough for kitchen use, and given that the readings come from a thermocouple, I would expect the probe measures to be good within a degree or so, maybe better. Taylor is a leading maker of both scientific and consumer temperature-measuring devices or all kinds, so also I would expect the circuitry and durability will be good.



The thing that distinguishes the Taylor from the popular and similarly priced Thermapen, though, is the infrared thermometer. This function reads the surface temperature of objects using IR (heat radiation). For cooks, the main use is to check the temperature of preheated frypans, woks, etc., a function I find myself using at least as often as I use the probe. With a little experimentation, you can figure out the ideal temperature for browning meat, sweating vs. browning onions, or cooking pancakes, stirfries, etc. This makes it much easier to avoid either steaming food you meant to caramelize or burning your good olive oil and smoking up the kitchen. The IR function is not perfect, however. It defaults to a reading simply of "high" somewhere around 500 degrees F., which is not high enough for blackened fish or many wok applications. A more serious limitation is that it does not read effectively off of highly reflective surfaces, such as most stainless cookware, presumably because the probe also reads the temperature of whatever cool surface you see in the reflection. The IR function has worked well with all of the cast iron, anodized aluminum, and non-stick cookware I have tried, and I would expect it to be useful on most dark surfaces. I have no idea how accurate the readings are, but they give about the right melting and smoking temperatures for butter and oils, so they are probably good enough for cooking. Instrument-grade IR thermometers often read much higher temperatures and are probably more accurate. I don't know whether they would also work better with stainless skillets.



Although the Taylor is more expensive than less capable meat thermometers, the combination of fast and accurate probe readings and the ability to calibrate pan-cooking temperatures should make it appealing to serious home cooks.

Customer Buzz
 "Two decent products built into one great one" 2008-04-23
By N. Cody (San Francisco, CA USA)
I really like this product. It has a nice solid compact feel, the buttons are ambidextrous (though a little easier to use correctly in the right hand), its water proof, easy to clean, etc. The probe tip seems to be the same size as most of the other thermocouple thermometers (3mm diameter with a reduced 2mm tip that is 10mm long.

It seems to be fairly accurate, the probe shows the temp of boiling water around 211 and took less then 2 seconds to go from 65 to 211 which is really fast. The infrared part of it is a little harder to gauge. I pointed it at a few things along with my MicroTemp Pro and the Pro normally showed a few deg hotter then the Taylor. Nether gauged boiling water very well since it is "clear". I can't really find anything else that I know should have a defined temp to test it on. But the infrared is really only useful for measuring things like frying pans and the inside of your oven, neither of which require single degree accuracy. The other really (ok relatively) cool thing is they included a built in led light along with the infrared thermometer, while meant for aiming, this is also nice for checking things in a dark oven.

I have never used the Thermapen, which seems to be its chief competition. I could see where the Thermapen could be simpler to use since it is just a probe, and a little easier to read since it has just the temp on its display. But neither of those things seem to much of a draw back vs a built in infrared thermometer for about the same price.




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วันพฤหัสบดีที่ 15 ตุลาคม พ.ศ. 2552

Super-Fast Professional Combo Thermapen Infrared Instant Read Thermometer, with Fold-Out Probe

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Technical Details

- Combination infrared and fold-out probe thermometer. Features Min/Max, adjustable emissivity, and switches from °C to °F. Probe folds away for protection. Measuring Range: -27°F to 428°F, -33°C to 220°C
- Perfect for food service, production and lab work. We based this handy pocket unit on our popular Thermapen shape. Push one button to read infrared. Push another to read the probe. You won't have to train anybody on the buttons, everybody gets it.
- The 3:1 optics easily beat the 1:1 competition. The pointed penetration probe folds into the side of the meter for storage. The type K thermocouple gives speedy results.
- The simple mode button will easily switch between Max, Min, and °C/°F. The default emissivity setting of 0.95 covers most applications but you can readily change the emissivity by 0.01 increments so you can read virtually any material's surface. This is a terrific value and it's fun to use! Scan for immediate surface temperatures or fold-out the probe and get an accurate internal temperature in seconds.
- With infrared and probe measuring capabilities, the Combo Thermapen by ThermoWorks is the ideal thermometer for use in a professional kitchen or the home. The infrared sensor is located at the top of the thermometer while the metal probe extends from the bottom. The infrared sensor reads with 3:1 optics and ± 2% accuracy. Designed after the classic Thermapen, the probe of the Combo Thermapen folds away into the side of the meter for compact storage; it even fits in a shirt or chef's coat pocket so the Combo Thermapen is useful and portable. Easy to operate and read, each measuring feature - infrared or probe- is activated by a different button, with both able to measure in Fahrenheit or Celsius ranging from -27°F to 428°F (-33°C to 220°C) with extreme accuracy. The Combo Thermapen reads both surface (infrared) and internal (probe) temperatures and is suitable for foods and liquids.
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Customer Buzz
 "really cool gadget" 2009-08-31
By Stefanos Fragkogiannis
so far it's been amazing.



the probe is very quick at reading the temp with decimal accuracy!

the IR is almost instantaneous and also fun to use with others while cooking..



i still havent mastered all the controls as there are only 3 buttons for a handful of features. it's supposed to be simplifying things but i beg to differ. BUT you can do the basics (ie read somethings temp) without even looking at the manual.

Customer Buzz
 "Nice update to the thermapen line" 2009-07-24
By Brooke Love (Seattle,WA)
The instant read thermometer is great. The operation is really simple. The infrared option is a little less useful in the kitchen. Usually I don't care about the surface temperature, but fun to have the option. We found out which person at our barbeque is the "hottest"... We're very pleased!


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วันพุธที่ 14 ตุลาคม พ.ศ. 2552

CDN TCG400 Professional Candy & Deep Fry Thermometer

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The key to success in frying, jelly, and candy making is temperature control. Otherwise you end up with a great big sticky mess, a nasty napalm-like sugar burn, or visit from your local fire station. This doesn't have to happen, though. The CDN Professional Candy and Deep Fry Thermometer is just that: professional quality. A sturdy side clip keeps it stuck to the side of the pot. An extremely accurate, non-mercuric column, protected from its volatile candy or oil environment with a base plate and protective sheath. Plus a temperature range from 100 to 400 degrees F. This is truly the thermometer for when you want to get the job done, get it done right, and get it done safely.
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Technical Details

- Professional candy and deep fry thermometer great for stove-top use
- Stainless steel with durable laboratory glass and non-mercuric column
- Temperature range 75 to 400 degrees Fahrenheit (25 to 200 degrees Celsius)
- Indicators show best temperatures for different candy stages
- Stainless-steel clip attaches to pan; plastic handle stays cool
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Customer Buzz
 "Great for deep frying" 2009-07-20
By F. L. Funfar (Normal, IL USA)
I purchased this item to monitor the temperature of oil in my wok and in my deep fryer; the clip is indispensable. After multiple uses the printed temperature scale didn't fade or peel off like some reviews of similar products claimed. By using it I also learned that the oil in my deep fryer heated up much more rapidly than the directions indicated; no more overheating oil and wasting time. I'm very pleased with the performance of this item and recommend it to anyone who wants to deep fry foods at home.

Customer Buzz
 "Fine example of a disposable thermometer" 2008-04-22
By D. J. Padgett (McAllen, TX USA)
Bought this for making beer; the brew needs to be "simmered" at medium temperatures for a certain period of time, then boiled. When I took the thermometer out of the pot when I finished, the numbers that had been under the wort (liquid) were gone. I guess it will make a good door-stop.

Customer Buzz
 "Excellent thermometer" 2008-02-27
By John Ei (Arizona, USA)
I bought this thermometer for deep frying, mostly tempura. It seems to be accurate within a few degrees, which is enough. The bulb is well protected, and held off the bottom just right. The numbers do not come off (as I read the Taylor brand one does). I highly recommend it.

Customer Buzz
 "CDN Thermometer Candy Deep Fry" 2006-11-05
By W. Mills (Helena, MT United States)
Professional is the key word for this thermometer. It is everything I have EVER hoped for in a candy thermometer. No more guessing if the thermometer is deep enough into the pan without touching the bottom. This is the greatest thing since sliced bread

Customer Buzz
 "Correcting mis-information" 2005-12-23
By J. Woodward (Beaverton, OR)
I'm not sure how K Ma gets fudge to set - but fudge is cooked to 234-240F. Having just been making fudge today - I cooked mine in that range and it came out wonderful. BTW - the chocolate goes in AFTER the sugar/milk/butter mixture is brought up to temperature.



I have no experience with this particular item - but a thermometer is really handy for making fudge.


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วันจันทร์ที่ 12 ตุลาคม พ.ศ. 2552

Maverick Professional Digital 3-Line Timer

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The Maverick Professional Digital 3-Line Timer is the ultimate tool to help you track all your cooking chores at one time. Track up to 3 item's cooking times at once with the easy-to -use 3 line display. Set for cout-up or count-down, never lose track of cooking time again. This revolutionary timer features a 12 or 24 hour clock display, stop watch feature, as wells as a multiple cooking memory function. With the fold down stand for countertop use, or the handy magnet on the back-you're assued that this timer is easily displayed and out of the way.
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Technical Details

- Time three cooking chores at one time
- 1/100 stopwatch function, count-up time, multiple cooking memory function
- Audible alert sounds even when display is hidden; 12- or 24-hour clock display
- Fold down stand, magnet and hole for hanging on the back of unit
- Powered by two LR44 button battery cells (included)
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Customer Buzz
 "Ordered two, both defective" 2009-09-11
By K. Jamie Bennett (nyc)
I ordered this product and received it - could not make it work. It was as if the batteries were not connecting. Same thing happened when I got the next one.

Customer Buzz
 "Functions, but a pain in the rear" 2009-06-25
By R. Emrath
I really like that this has three times but it really annoys me. For example, to get timer one set you have to hold down the "timer 1" button for several seconds, set the min, hr, sec, then hit timer one again. Then hit timer one again to get it to start. I'll be returning this, I don't have time to do the hokey pokey when I'm just trying to set a timer.

Customer Buzz
 "Wonderful timer for cooks!" 2009-05-28
By A. White (RTP, NC USA)
I actually purchased one of these from a cooking store several years ago. It is a great timer if you have multiple items cooking or if you need two timers for something (like cookies.) The memory function is great, so no having to reset the timers all of the time.



The only issue is that it takes odd sized coin batteries. They're not difficult to find, though, but you do have to shop a bit.

Customer Buzz
 "Works great" 2009-05-04
By Dempsy Winans (Arlington, TX USA)
Works like it said it would. No problems with it and I've been using it for a few weeks now.


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วันศุกร์ที่ 9 ตุลาคม พ.ศ. 2552

Taylor Professional Freezer-Refrigerator Thermometer with 3-Inch Dial

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Professional Quality and Accuracy in this 3-inch Dial Thermometer
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Technical Details

- Safe tempature zone guide
- Two way hanger stand for more secure placement in the oven
- NSF approved for commercial use
- Stainless steel
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Customer Buzz
 "no reading on thermometer" 2009-08-10
By K. Soley (Seattle)
This product showed up with the arrow pointing straight down into the void. It only moved a bit to the right once in the fridge but has never given me any reading within the temperature ranges.

I will order one more to see if it was just a fluke.

Customer Buzz
 "NOT ACCURATE!" 2008-12-20
By Beverly Fischer (Baldwin, MD United States)
Terrible- works only in the freezer. Bought 2 and can't use in the refrigerator at all. Waste of money!

Customer Buzz
 "Great buy" 2008-10-09
By J. R. Law (San Diego, ca)
Just bought the Taylor Pro Freezer-Refrigerator Themometer and couldn't be happier with the purchase. The dial is bright and easy to readThe swivel hangar or stand makes it convenient to p;aace anywhere.

JR

Customer Buzz
 "All refrigerators should come with this feature..but since they don't..." 2008-10-01
By Avid Reader (Oak Ridge, TN USA)
I wish I would have had this thermometer all along, then I would have known that my refrigerator wasn't working properly. After my refrigerator was fixed, I invested in two thermometers: one for my freezer and one for the refrigerator. Now every day I am aware of the temperature and I know if it is working properly. Great investment! Cheaper then replacing all that food!!

Customer Buzz
 "Works Fine" 2008-07-26
By monkuboy (Temple City, CA United States)
I purchased this and a few days later purchased the MIU 90062 thermometer, one for each fridge. They gave the same temp readings when placed next to one another so I assume they are pretty accurate. The advantage to the Taylor is the giant dial which makes it easier to read. The advantage to the MIU is it costs less and the dial is easy enough to read, but with smaller numbers. For the price it is good to have something like this for the peace of mind it gives you to know that the fridge is operating at safe temperatures (or not at safe temps so you can do something about it). I would buy this again.


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