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Professional combination thermometer with timer. Lets you cook food to exact tempratures without opening the ovendoor.
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Technical Details
- Remotely displays food's temperatures and time elapsed while it's cooking- Programmable control panel for cooking by precise temperature or time
- Alarm sounds when cooking time or desired temperature reached
- Stainless-steel probe goes into food, 4-foot cord leads to thermometer
- Folds flat for compact storage; magnetic back for mounting on metal surface
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By Darryl Mott Jr. (Austin, TX)
I picked one of these up last Thanksgiving for the turkey and it worked wonderfully. It responded so fast that it I was able to use it almost like I would an instant read. And, unlike the Polder probe thermometers, there is an on-off switch you can use on this unit.
The bad news is that while it still works wonderfully as a probe thermometer, it is useless as a timer because it no longer can make any sounds. I use it solely as a back-up to my new Polder at this point, using it when I'm making two roasts at once or need to monitor two temperatures separately (such as white and dark meat of fowl).
If you don't plan to use it too often or only need it for the big holiday meals, it's worth saving a few bucks and choosing the Taylor. However, if you have need of a high-quality probe thermometer for long-term use, go with a different brand.
By Eldorado Brougham (Glendale, WI United States)
The first time I used this thermometer it was fantastic! The second time I used this thermometer, after the temp got above 140 deg, the display just read Lo. I changed the batteries just in case, but until I turned it off, removed and reinserted the probe, nothing changed, it read the temperature for a while, then switched back to "Lo" and then back and forth with a temperature reading; very frustrating...I contacted Taylor, they said they would send a new probe. I hope that helps, this would be a great item if it just worked.
By B. Martin (Austin, TX USA)
The thermometer worked great for me right until the cable got spliced by an oven door. And no replacement cables for sale. Would not recommend getting because it is too fragile.
By jcr
So far I haven't had any real problems with this thermometer but have only used it a few times so far. However, the temperature probe only goes up to 392 degrees so if you want to also use it to check the accuracy of your oven thermostat you will have to test it at no higher than 350 degrees. But it works great for the foods I have used it for so far and hopefully the probe will work for quite awhile and will not need to be replaced too soon and as per other reviews the probe should last as long as you don't expose it to temperatures above 350 degrees . This also has a timer option which is also very handy!
By Drew C. Boggs (Indianapolis, IN)
Don't buy this unit..... as previously stated, the chord to the probe is extremely flimsy. I'm on the second one and they only last for year-or- less. My unit has a life time warranty, but I can't get Taylor to return my calls (have tried 4 times with no response!) ... I think this company is in financial difficulties, probably from making such a sorry probe which they advertise as "made to our exacting specifications in China" !
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